The farm operates using draft animals rather than internal combustion tractors for many traditional field tasks.
The property is part of the original 18th-century farmstead granted to the Howell family, who worked the land for several generations.
The farm maintains a collection of rare, heritage-breed livestock suited for 1900-era farming methods.
Volunteers and staff utilize restored 19th and early 20th-century farm implements that are still maintained in working order.
Crop rotation and agricultural techniques on the site mirror the methods documented in New Jersey farming journals from the year 1900.
Howell Living History Farm is a working farm in Lambertville, New Jersey, that preserves 1900-era agricultural practices through hands-on public education. Operated by the Mercer County Park Commission, the farm utilizes historic tools and techniques to produce crops and raise livestock as they were managed in the early 20th century. The site spans over 130 acres and features restored buildings, including a farmhouse, a carriage shed, and a windmill. Visitors can observe seasonal tasks such as plowing, planting, harvesting, and cider pressing, depending on the current agricultural cycle. The farm serves as a repository for antique farm machinery and heirloom plant varieties. It is an active facility where livestock, including draft horses and oxen, are integral to daily operations. The farm is open to the public for self-guided tours and scheduled educational workshops. Its location is preserved within the Mercer County park system, maintaining its rural landscape despite nearby development.
The elevated path overlooking the main field with the historic farmhouse and windmill in the background.
Wear sturdy, closed-toe shoes as you will be walking through pastures and unpaved, uneven farm paths.
Check the online schedule before arriving to coordinate your visit with specific demonstrations like sheep shearing or ice harvesting.
Bring a water bottle as amenities are spread across a large, open-air site.
Attempting to feed the animals or touching the antique machinery without explicit permission.
Closed on Mondays and major public holidays; seasonal programming varies significantly by month.
Maintain a respectful distance from the livestock and avoid entering animal enclosures unless invited by staff.
