The beach is located within the grounds of the former Whaling Station of Quintay, which was once the largest of its kind in Chile.
Underwater visibility at the cove is consistently higher than on the neighboring Playa Grande, making it a local hub for scuba training.
The beach is sheltered from strong southwestern swells by the rocky peninsula that separates it from the larger adjacent bay.
The industrial structures surrounding the beach have been designated as a site of historical interest, preserving the whaling era architecture.
The cove's microclimate often keeps the air temperatures slightly cooler than in the inland valley regions of Casablanca.
Playa Chica de Quintay is a sheltered, crescent-shaped cove located in the town of Quintay, Valparaíso. The beach sits directly adjacent to the remnants of a former whaling station, which ceased operations in 1967. The water is typically calm due to the protective rocky headlands that flank both sides of the bay. Its shoreline consists of a mix of sand and smooth pebbles, providing a distinct texture compared to the larger, more exposed beaches in the region. The area serves as a popular site for recreational diving and snorkeling due to the clear visibility afforded by its sheltered nature. Visitors access the beach through the coastal village, which has transitioned from an industrial whaling hub to a boutique residential and tourism destination.
From the elevated cliffside path near the entrance to the old whaling station, looking down over the crescent-shaped cove.
Bring water shoes, as the shoreline transition between sand and sea is often rocky.
Visit during low tide to explore the small tide pools located along the northern rocky fringes.
Confirm the tide charts before visiting to ensure you have enough beach space to sit, as the high tide covers much of the sand area.
Do not attempt to swim at the nearby, more exposed Playa Grande, which is known for dangerous riptides and strong currents.
Pack out all trash as there are limited facilities on the beach; respect the historical markers of the adjacent whaling station.
