The plantation is located on the foothills of Mount Kelud, an active stratovolcano.
Ancient ruins found on the estate grounds suggest the area was used for religious activity during the Majapahit Kingdom era.
The site includes a nearby waterfall accessible via a hike through the plantation paths.
The plantation maintains a consistent microclimate due to its elevation, remaining significantly cooler than Blitar city center.
The processing house uses traditional drying methods to maintain the character of the regional tea production.
Perkebunan Teh Sirah Kencong is a highland tea plantation situated on the slopes of Mount Kelud in Blitar, East Java. The estate is located at an altitude of approximately 1,200 meters above sea level, providing a cool climate distinct from the surrounding lowlands. Visitors can tour the processing facilities to observe the transition of tea leaves from harvesting to the drying stage. The site features extensive walking paths through the tea rows that lead toward nearby natural waterfalls. Beyond tea cultivation, the plantation incorporates historical elements, including remnants of Candi Sirah Kencong, a 14th-century Hindu temple site. The landscape provides views of the volcanic terrain characteristic of the region. The estate operates as an active agricultural site, allowing guests to witness local harvesting techniques.
The elevated vantage point overlooking the tiered tea rows with the volcanic peaks in the background.
Bring a light jacket as temperatures drop significantly once the sun sets or in the early morning.
Wear sturdy, closed-toe walking shoes to navigate the sloping, unpaved plantation paths safely.
Bring a reusable water bottle, as walking the full trail to the waterfalls involves significant physical exertion.
Attempting to hike to the waterfalls during or immediately after heavy rainfall due to slippery and muddy terrain.
Dress modestly as the site is near local villages; avoid loud behavior near the temple ruins as they are considered sacred sites.
